Staying Caffeinated in Tangier

Thursday, November 14, 2013 @ 06:37 pm from Morocco Morocco
Day 141

Even though I haven't been setting an alarm, I've still been waking up within a few minutes of 8am. I didn't have any plans again today so I stayed at the hotel until about 10:30am when I set out to find a cafe to hang out at.

All week I've seen people drinking this really light brown drink at the cafes around town and they always looked thick and delicious. I wasn't sure what the actual drink was so I went to the Cafe Paris today (directly across from the French Embassy) and took a wild guess. I ordered a cafe au lait. My guess was right. They bring out a glass cup filled about 1/3 of the way with strong coffee and then they have a small pot of hot milk that they fill the remainder of the glass with in front of you.

I'm not sure if it's the coffee, the amount of milk, the type of milk, or what, but it's some of the best coffee I've had all trip. I sat at the cafe and drank the coffee and people watched for a while. I'm not sure who I was sitting next to, but the guy seemed to know everyone on the streets. People would come by and sit down and talk with him for a few minutes then carry on with whatever they were doing.

I started to get hungry so I left to go find some food. Unfortunately the place I wanted to eat wasn't open yet so I found a quiet spot to read for a while. I was craving another coffee so before lunch I went to a different cafe and got another cafe au lait which tasted just as good as the first one.

For lunch I had another shawarma meal from the same place as a few days ago. I went back to the quiet reading spot and read for a while longer before going to a nearby grocery and picking up some bread, cheese, ham and other random items for dinner. I also bought another 5L jug of water which should hold me over the rest of the trip here.

Back at the hotel I've just been reading, working and eating. The sandwich was pretty good but I'm starting to crave vegetables. Without a kitchen it's really hard to prepare anything remotely healthy. They also say to stay away from the salads here because the water used to wash the lettuce can cause stomach issues. I guess I got lucky with the salad I had the first night I was here.
Teaser photo
Cafe au lait at Cafe Paris in Tangier
Teaser photo
Cafe au lait at Cafe Paris in Tangier

Where this entry was written:

Where I've been:

Good Evening… Planet Earth
All the countries I visited on this trip (in yellow).

What's this about?

Traveling is something I've loved doing for as long as I can remember. I've been lucky enough to travel out of the US a few times but never longer than 2 weeks at a time. I decided that I should go see the world and experience all it has to offer. I booked a one-way ticket to Dublin, Ireland to depart on June 26, 2013. After I get to Europe I'll let serendipity take hold and see where I end up. No schedules and no itinerary… just go with the flow. That's as close to a plan as I'm making.

Who am I?

My name's Brandon O'Brien and I'm a travelholic. Before this journey I've been to 11 countries and put over 17,500 miles on various motorcycle trips through the USA and Canada. I'm a self-employed web developer so I'm fortunate enough to be able to work anywhere there's an internet connection. That's what truly made this experience possible.

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